Discovering Moyobamba and its Surroundings
We cannot talk about Campoverde Agrolodge Moyobamba without first mentioning the city and region of Moyobamba. Yes, we also love this part of Northern Peru.
At around 800 meters above sea level (compared to 2,335 m in Chachapoyas), Moyobamba enjoys a warm but more comfortable climate than Tarapoto, the largest city in San Martín. Evenings are cooler, a welcome daily advantage.
Architecturally, it lacks the colonial houses of Chachapoyas. Yet, the city charms with its calm atmosphere, despite a larger population. You will find a lively central market, plenty of shops, quality restaurants, hotels, and cafés.
In this setting, we discovered the Campoverde Agrolodge Moyobamba. A true alternative to classic tourist circuits, ideal for food lovers and fans of healthy cuisine.
Campoverde Agrolodge – A Warm Welcome in Moyobamba
Located in the lower part of the city, Campoverde Agrolodge Moyobamba is reached by a small path leading to the entrance. There, Eduar and Yeni Chuque, brother and sister, greet visitors. Passionate founders, their smiles and warmth set the tone.
Eduar, with a degree in education, taught for five years before moving into tourism. A licensed guide, he speaks Spanish, English, Portuguese, and even some French.
Yeni, a former IT technician, also holds an official tourist guide license.
On their land, they work with a permaculture architect, beekeeping experts, and trainers. They currently grow one hectare of fruit, with another hectare under preparation for vegetables.
An Agritourism Project Born from Awareness
Like in many countries, the COVID-19 pandemic triggered reflection on lifestyle and nature. During lockdown, Eduar and Yeni stayed at the family property in Moyobamba.
Eduar had long considered farming, but the idea was not taken seriously. With growing interest in gastronomy and exotic products, especially in Lima, they saw the chance to merge farming, tourism, and sustainability.
Their mission: transform land damaged by pesticides into fertile plots through organic agriculture. The challenge was tough—reviving soil takes time, skills, and hard work. Early years are not profitable, but their passion keeps them going.
Pitahaya – The Signature Fruit of Campoverde Agrolodge Moyobamba
Today, the property has 400 pitahaya (dragon fruit) plants, across 150 varieties, some developed on-site. Eduar and Yeni have built a seed library with rare and unique exotic fruits.
Organic fruits require more effort, time, and investment, which explains their higher price. But their taste, colors, and textures make them exceptional.
During guided tours, Eduar shares the story behind the project. Visitors discover pitahaya in many forms: yellow skin with gray pulp, red with deep purple flesh, firmer or softer varieties. Some even have subtle beetroot notes—surprising yet delicious.
Tourist Experiences in the Heart of Nature
Campoverde Agrolodge Moyobamba offers tours in Spanish and English, including night walks to admire the spectacular blooming of pitahaya, which only opens at night.
These visits combine discovery, tasting, and immersion in a peaceful natural setting. Depending on the season, fruits are cut and tasted straight from the tree—a true farm-to-table experience.
Alongside pitahaya, other rare exotic fruits are presented, offering Western visitors a unique tasting adventure.
Future Developments and Sustainable Projects
Since our visit, Eduar and Yeni have continued expanding. By late 2025, two tourist accommodations should be ready, along with a tasting kitchen. Their goal: generate income from lodging and tours to fund new activities, especially honey and bees.
Two native bee species are already being raised on-site. They work with beekeepers and an architect to design adapted hives.
Restoring land after 30 years of intensive grazing is costly. While demand exists in Lima, smaller towns offer limited markets. Still, Eduar and Yeni believe in their mission: to provide healthy food, protect biodiversity, and inspire a lifestyle closer to nature.
How to Get to Campoverde Agrolodge Moyobamba?
We have always had a soft spot for the Moyobamba region, located in San Martín, northern Peru. Its pleasant climate and the energy of its people make it a unique destination.
Moyobamba, the capital of the San Martín region, is only 1h30 from the larger city of Tarapoto, a possible gateway to the north thanks to its airport and several daily flights from Lima.
From there, you can continue west to Chachapoyas, the capital of the neighboring Amazonas region. It takes about 4h30 by private car, not counting stops to admire the stunning landscapes along the way.
